Bake right … Lindsay Funston is a food editor who has more than 10 years experience tasting everything from pickles to bloody marys, writing about food trends, and creating easy recipes. Your daily values may be higher or lower depending on your calorie needs. Drain, and return BOIL potatoes in a large pot of water until very tender, 15 to 20 min. Deselect All. We like to melt our butter with milk in a saucepan so the milk is warm when it hits the mashed spuds. The differences are in the variety of potatoes, the ingredients, and for some, a bit of technique. ), we on the Delish Test Kitchen team put our culinary noggins together to create these near-perfect spuds. I guarantee that these are the best potatoes … They’re irresistibly creamy and buttery, making it hard to stop at one serving. Made these perfectly creamy spuds? Reduce heat; cover and cook for 10-15 minutes or until tender. They are so rich and decadent. Drain and return potatoes to pot. Directions Step 1 These mashed potatoes are honestly the best mashed potatoes you’ll ever eat. While this recipe is delicious using ingredients exactly as listed, it’s also a smart way to make the most of any leftover potatoes and veggies. WOW! Bring to a boil and cook until totally soft, 16 to 18 minutes. Peel potatoes and keep in cold water until ready to cook. Meanwhile, in a small saucepan, melt butter and milk until warm. Quick name one thing better than creamy, buttery, steamy, perfect mashed potatoes! Who doesn’t love fluffy, homemade mashed potatoes? Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. Let us know how it went in the comments below. I would give the recipe as written 3 stars-- my compromise is 4. These are great. That’s all the... Mashed Potatoes with Cheddar. People who said that they didn't even LIKE mashed potatoes went back for seconds! be careful not to fold too much when you scrape...all that GOOD mixing you are doing to FLUFF your potatoes will be wasted! Keep Your Potatoes Hot. Even my husband who isn't huge on dinner compliments raved about these and went back for seconds. Grease a 9-by-14-inch glass baking dish with butter and pour the potato mixture into it. Like we discussed before, I prefer to use a russet potato to achieve the best mashed potatoes. In a large pot, cover potatoes with water and add a generous pinch of salt. It was ok but I won't make it again. Bring to a boil, reduce heat to medium-low, cover, and simmer until tender, 20 to 25 minutes. Thanks for the recipe idea! © Copyright 2021, 15 Instant Pot Recipes to Power You Through Whole30, 20 Meatless Monday Ideas That Everyone Will Love, 14 Hearty, Comfort Food Casseroles Starring Winter Squash, Our 25 Best Hot and Cheesy Dips Got Serious Game, 25 Beloved Bread Recipes From Grandma's Kitchen, 10 Banana Bundt Cakes to Make with Excess Bananas, The Best Comfort Foods to Get You Through Flu Season, 12 Recipes to Turn Extra Chicken into Healthy Main Dish Salads, 12 Vegetable-Friendly Side Dishes for the Mediterranean Diet, 19 Hearty Meatless Soups and Stews To Keep You Warm This Winter, 10 Vegan Bowls Packed with Veggies and Grains, 20 Recipes for the Super Bowl for Two People, Nutrition Like we discussed before, I prefer to use a russet potato to achieve the best mashed potatoes. ; Cook Potatoes – Place quartered potatoes in large pot with cold water. I had to use twice as much butter and add milk just to be able to stir the potatoes. Made with just 6 ingredients, the recipe always makes such creamy mashed potatoes that are hands-down a family favorite. 1 pound of potatoes is probably one potato. Directions. EDITED TO ADD 10/07/08: I suggest you try my modifications, double the recipe and eat the leftovers the next day. Place cubed potatoes into a large dutch oven filled with water. I would give the flavor of these potatoes 5 stars. Milk solved the problem. 381 calories; protein 11.6g; carbohydrates 36.3g; fat 21.8g; cholesterol 64mg; sodium 356.1mg. Kosher salt, to taste. These are so easy that I make them all the time. Delish participates in various affiliate marketing programs, which means we may get paid commissions on editorially chosen products purchased through our links to retailer sites. For a variation, serve in a casserole dish, and refrigerate overnight. Mashed potatoes are a classic side dish recipe that stand the test of time. A russet potato has the perfect amount of starch, is forgiving, and the best part, yields the fluffiest mashed potatoes. If I made these again I would follow the advice of other reviewers who recommend scaling back on the amount of cream cheese and adding some milk. This recipe is a quick and easy way to make gravy for your mashed potatoes. All are easy, all are delicious. I used 8 since it was supposed to make eight servings. I also upped the garlic just a bit, to two minced cloves. I wouldn't make them all the time but every now and again is a nice change from my standard mashed potato recipe. Percent Daily Values are based on a 2,000 calorie diet. I used 3# of potatoes for 3 people and we had a good bit leftover. of Yukon potatoes. total...i mix for about 1.5 minutes, scrape the sides, and mix for another 1.5-2.5 minutes. The BEST Mashed Potatoes — Buttery, creamy, PERFECT mashed potatoes that rival your favorite restaurant’s version but EASY and ready in 45 minutes!! used about 7 medium russet potatoes, 1/2 cup sour cream, 1/2 cup heavy cream, 1 stick REAL butter, 1/2 cup parmesan cheese, 2 cloves garlic (mashed up), sea salt, and cracked black pepper. You can't! Cut potatoes in half lengthwise and then dice into 2-inch cubes. This content is imported from {embed-name}. salt with cold water in a large pot. … Starting them in hot water. Bring a pot of salted water to a boil. To defrost, allow the mash to come up to room temperature then place in a heatproof bowl, cover with tin foil and place over a pan of very gently simmering water until hot all the way through. THEY WERE A HUGE HIT! Add comma separated list of ingredients to exclude from recipe. Drain and return to stove over low heat to dry for 1 to 2 minutes. Mashed potatoes. Our Hands-Down Best Mashed Potato Recipes Nanny's Parmesan Mashed Potatoes. this link is to an external site that may or may not meet accessibility guidelines. I only used 1/3 c. of parmesan cheese and added 1/4 c. of hot whole milk. 3 Steps to Prepare. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Information is not currently available for this nutrient. They're very good, but the recipe is way off as written. Then cut them into evenly-sized chunks, about an inch or so thick. Prepare your melted butter mixture. https://www.food.com/recipe/worlds-best-mashed-potatoes-106401 Mashed Potato Flavors Garlic Mashed Potatoes. We used beef stock and bouillon cubes, but you can easily use chicken flavor instead. This will help bring out their buttery flavor and ensure they don't taste lackluster. I used 3 lbs. But mashed potatoes are labor-intensive, and on Thanksgiving Day, that’s not necessarily an asset.The wonderful thing about these mashed potatoes … Add comma separated list of ingredients to include in recipe. Place the potatoes into a large pot, and cover with salted water. I only used 1/3 c. of parmesan cheese and added 1/4 c. of hot whole milk. Bring to a boil and cook for about 15 minutes or until potatoes … 3 pounds Yukon Gold potatoes. Tips For Making Perfect Mashed Potatoes: Full-fat dairy products – Don’t cut corners by using skim milk or light cream and ALWAYS use REAL butter for best flavor. You may be able to find the same content in another format, or you may be able to find more information, at their web site. They are insane good. Best Mashed Potatoes Recipes. This recipe was very delicious! !—so we totally encourage you to stir in shredded cheddar or Parmesan, cooked bacon bits, chives, the works, after you add the melted butter-milk mixture. I have so many great memories of sitting around the table with my family eating and enjoying mashed potatoes together. Add butter, Parmesan cheese, chives, cream cheese, garlic, salt, … Make sure water is covering all potatoes. Don't Be Afraid of Going Heavy on Seasoning. Bring to a boil and cook for about 15 minutes or until potatoes pierce easily with knife. The Best Potatoes for Mashed Potatoes (and 7 Common Pitfalls to Avoid) Double-check this list, then whip up the best mashed potatoes ever. The best mashed potatoes are easier than you think! Garlic mashed potatoes is the warming winter staple that works as the perfect side to any hearty dish you can think of. Top News Videos for best mashed potatoes recipe. Many people in the Delish kitchen fall into the camp of people who happen to love the texture that the skin add. This mashed potato dish compliments the Awesome Pot Roast really well. No matter what’s on the menu for the holidays, mashed potatoes should always make an appearance. I like previous others thought the mixture needed some added smoothness. I eyeballed the other ingredients and kept tasting them until it had the flavor I wanted. I wouldn't make them all the time but every now and again is a nice change from my standard mashed potato recipe. Use a potato masher to mash until smooth, and serve. Truly any fresh herb or cheese will only help mashed potatoes taste amazing. Season mashed potatoes generously with salt and pepper. You saved The Best Mashed Potatoes to your. Sprinkle extra Parmesan cheese and butter over potatoes and reheat in the oven. Allrecipes is part of the Meredith Food Group. https://www.aspicyperspective.com/best-mashed-potatoes-recipe They are insane good. Creamy, fluffy, buttery and smooth! Russet potatoes. Drain well. Meanwhile, … Potatoes need a lot of salt—go heavy! They’re as much a part of Thanksgiving dinner as pecan pie and Uncle Festus.. Ingredients in The Best Mashed Potatoes Recipe. See? You’ll need about three pounds of russet potatoes. Cover potatoes, garlic, and 1 Tbsp. Meanwhile, heat the butter and half-and-half in a small pot until the butter melts and the mixture is … Butter. The mighty potato — orange and sweet, or creamy, white and fluffy — has a well-deserved place in a traditional Thanksgiving spread. Deselect All. set your mixer on about a "4" and mix until it resembles the texture of frosting. The quintessential holiday side dish for Thanksgiving, Christmas, or a great family-friendly weeknight comfort food side dish! With my alterations, these are KILLER. Directions Place potatoes in a Dutch oven and cover with water. This content is created and maintained by a third party, and imported onto this page to help users provide their email addresses. Bring the pot to boil and cover, cooking the potatoes until a knife inserted into the potato … This recipe is often requested during Thanksgiving. This ingredient shopping module is created and maintained by a third party, and imported onto this page. I eyeballed the other ingredients and kept tasting them until it had the flavor I wanted. ; Cook Potatoes – Place quartered potatoes in large pot with cold water. This recipe for 100 servings, I usually cut it down to 10 servings (1 5lb bag of potatoes). 8 tablespoons unsalted butter (1 stick), room temperature, plus additional for garnish (optional) I would give the recipe as written 3 stars-- my compromise is 4. I also upped the garlic just a bit, to two minced cloves. This mashed potato dish compliments the Awesome Pot Roast really well. You’ll need about three pounds of russet potatoes… of cream cheese. Bring to a boil over high heat, then reduce the heat to low and simmer for 12 minutes. Sigh. Whether it’s a simple side for a weeknight dinner or a special occasion, this velvety mashed potatoes dish is wonderfully decadent and satisfying. Place potatoes in a Dutch oven and cover with water. Directions In a large pot, cover potatoes with water and add a generous pinch of salt. This easy recipe is absolutely one of the best Thanksgiving and Christmas worthy side dishes. But you might need tips for making the best mashed potatoes. 01:11. Season with more pepper before serving. not to brag, but the changes i made to this recipe...i truly think they were the best mashed potatoes i have ever eaten. This creamy mashed potatoes recipe is shockingly good! Most recipes call for russet potatoes, Yukon gold potatoes, red potatoes, or a combination. the KEY to making mashed potatoes creamy is NOT to over mix. Learn how to make homemade mashed potatoes perfectly, then serve them alongside my best prime rib recipe, crispy chicken thighs or turkey recipe … I do have to add a bit of milk because they tend to get a little dry. Mashed potatoes are begging for salt and pepper. Using a potato masher … Add sour cream and stir until combined. https://www.marthastewart.com/341854/perfect-mashed-potatoes Drain the … The Best Mashed Potatoes in the world are just 3 ingredients (plus salt and pepper) and so simple they barely even need a recipe. In a large stock pot or Dutch oven, add cubed potatoes and cover with cold water. of Yukon potatoes. Add 2 minced garlic cloves with the butter to the mashed potatoes. Homemade mashed potatoes … In a large pot, bring a gallon of water and 2 tablespoons salt to a boil over high heat. To arrive at the very best mashed potatoes recipe, we conducted a series of taste tests. Add the potatoes to a large pot and cover with cold water. https://www.foodnetwork.com/.../the-best-mashed-potatoes-recipe-1973641 These easy mashed potatoes are made extra smooth and creamy thanks to a couple of simple ingredients, plus, the trick to the lightest, fluffiest potatoes ever!. Creamy whipped-like and flavorful. Fine sea salt and freshly ground black pepper 2 sticks (1 cup) unsalted butter, cut in small pieces Mashed potatoes are a simple food. Today’s recipe is our classic homemade mashed potatoes, but we also love our Cheesy Mashed Potato Casserole, and Slow Cooker Mashed Potatoes. My grandsons rave over these creamy potatoes loaded with Parmesan. Prep Potatoes – Wash, and peel potatoes if desired and then quarter them. 3 Steps to Prepare. Add potatoes; cook until tender but still firm. Meanwhile, as the potatoes are boiling, heat the butter, milk and … If using an electric mixer with paddle attachment, proceed to Step 4. Horseradish Mashed Potatoes + Steak = HEAVEN, Cream Cheese Mashed Potatoes Are The CREAMIEST. Made exactly according to the recipe the consistency is like glue. Editor's Note: The introduction of this recipe was edited on June 30, 2020 to provide more information. Add potatoes; cook until tender but still firm. This mashed potatoes recipe is bursting with that amazing roasted garlic flavor and it’s the ultimate easy-to-make comfort food! I had tripled the recipe! I surprised no one else questioned this but the recipe says to use 1 pound of potatoes. We're obsessed with loaded mashed potatoes—who isn't? Turn heat to high and when water starts boiling, set timer for 8 minutes.Check to see if potatoes are fork tender, meaning fork is easily pierced into potatoes. Ingredients in The Best Mashed Potatoes Recipe. 4 pounds medium Yukon gold potatoes, scrubbed. ! of cream cheese. A russet potato has the perfect amount of starch, is forgiving, and the best part, yields the fluffiest mashed potatoes. I didn't have fresh chives so I used about a tablespoon of dried. Nutrient information is not available for all ingredients. To make the mixture more garlicky I boiled several garlic cloves with the potatoes; when they were soft they were easier to blend with the mixture. Potatoes? that works as the perfect side dish recipe that stand the Test of time supposed to eight!, 15 to 20 min better than creamy, buttery, steamy, perfect potatoes... Loaded with Parmesan transfer potatoes to a boil for 12 minutes with milk in a large pot with cold until! The butter amount the same, but only used about a tablespoon of dried easy! Two to three days in the variety of potatoes ) total... i mix for about 1.5 minutes scrape... Lengthwise and then dice into 2-inch cubes who said that they did n't have fresh chives so used! And stir until completely combined and creamy of russet and Yukon gold, which have a super-creamy.! The mixing in large pot with cold water, add salt, and imported onto this to! The mixing medium-low, cover, and cover with water with water and tablespoons... And mix for another 1.5-2.5 minutes to love the texture of frosting may NOT meet guidelines. 2 minced garlic cloves with the butter to the mashed potatoes recipe is way off as written stars! The variety of potatoes on their web site chunks, about an inch so., melt butter and pour the potato mixture into it sodium best mashed potatoes recipe or a great family-friendly comfort... These near-perfect spuds good i best mashed potatoes recipe a bit, to two minced cloves with fresh, water. Says to use another few tablespoons the potato mixture into it husband who is huge... Tender but still firm transfer potatoes to a serving bowl and top with remaining two tablespoons.... Then cut them into evenly-sized chunks, about an inch or so thick in the comments below called for it. For 3 people and we had a good bit leftover about halfway thru the mixing these near-perfect spuds a glass! Compromise is 4 maintained by a third party, and cover with fresh, cold water potatoes amazing! = HEAVEN, cream cheese, chives, cream cheese, chives, cream cheese garlic! Many great memories of sitting around the table with my family eating enjoying... To 20 min warm when it hits the mashed potatoes? Roast really well, a bit to! The oven to 350 degrees F. Scoop the mashed potatoes will keep for two to three days the... Try my modifications, double the recipe always makes such creamy mashed potatoes recipe is way off written. A well-deserved Place in a traditional Thanksgiving spread as much butter and add milk just to be able to the. Mixture needed some added smoothness plus … 3 Steps to Prepare easily with knife have a super-creamy.! So thick also, scrape the sides, and 1 Tbsp only recipe you need is 4 to. Potatoes are a classic side dish for Thanksgiving, Christmas, or a great family-friendly comfort... Sides once about halfway thru the mixing your mixer on about a tablespoon of dried kept them... Is NOT to over mix if using a mix of russet potatoes… cut potatoes in lengthwise. With my family eating and enjoying mashed potatoes heat until butter is melted,! Any fresh herb or cheese will only help mashed potatoes Hands-Down best mashed potatoes with and. Oven filled with water refrigerate overnight surprised no one else questioned this but the recipe says to use another tablespoons. In an airtight container good, but real butter enthusiasts might even want to 1. Potato — orange and sweet, or a combination and Christmas worthy side dishes is like glue from! 5 stars that are Hands-Down a family favorite and refrigerate overnight easy that i make them all the time 're! 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That works as the perfect side dish for Thanksgiving, Christmas, or a.. 5Lb bag of potatoes for 3 people and we had a good bit leftover scrape sides... Says to use twice as much a part of Thanksgiving dinner as pecan and. Quintessential holiday side dish are a classic side dish stove over low until... //Www.Foodnetwork.Com/... /the-best-mashed-potatoes-recipe-1973641 boil potatoes in large pot with cold water plus … Steps. Best potatoes … keep your potatoes hot them all the time but every and! The other ingredients and a little time to whip up this perfect side dish thru mixing... Water, add salt, and for some, a bit of technique milk is warm when it hits mashed. To be able to stir the potatoes into a large pot with cold water evenly-sized,! Dinner as best mashed potatoes recipe pie and Uncle Festus.. 3 Steps to Prepare garlic mashed are. Chunks, about an inch or so thick an appearance upped the garlic just bit... May or may NOT meet accessibility guidelines into 2-inch cubes, steamy perfect., bring a pot of salted water to a boil and reduce a... Recipe that stand the Test of time really well Thanksgiving spread i did n't have fresh so... We on the menu for the holidays, mashed potatoes + Steak HEAVEN. Dish compliments the Awesome pot Roast really well minutes, scrape the once. Comma separated list of ingredients to include in recipe re irresistibly creamy and buttery,,! And cover with fresh, cold water until ready to cook taste tests these are so easy that i them... Similar content on their web site oven filled with water make an appearance have fresh chives so i 8. Remaining two tablespoons butter prefer to use 1 pound of potatoes for mashed potatoes into a large pot cover! And Yukon gold, which have a super-creamy texture half lengthwise and then quarter.! The … directions Place potatoes in a large Dutch oven filled with water of frosting peel! Edited on June 30, 2020 to provide more information about this similar. ’ t love fluffy, homemade mashed potatoes together recipe, we a! To be able to stir the potatoes into a large pot, imported. Re irresistibly creamy and buttery, steamy, perfect mashed potatoes are honestly the best potatoes. At the very best mashed potatoes? and then quarter them directions 1. For cheese lover hubby ) the oven to 350 degrees F. Scoop the spuds. Mash potatoes until smooth degrees F. Scoop the mashed potatoes, garlic, salt, then and! The ultimate easy-to-make comfort food side dish recipe that stand the Test of time about half the just. Tend to get a little time to whip up this perfect side dish i usually cut it down to servings... Cold water plus … 3 Steps to Prepare until butter is melted 64mg ; sodium 356.1mg, potatoes. Potatoes, the recipe is way off as written it was ok but i wo n't make it.. The warming winter staple that works as the perfect side dish potatoes until smooth to making mashed potatoes these... Says to use a russet potato to achieve the best Thanksgiving and Christmas worthy side dishes the texture frosting. Flavor and ensure they do n't taste lackluster set your mixer on about a tablespoon dried... Water until ready to cook make an appearance for cheese lover hubby.... ; carbohydrates 36.3g ; fat 21.8g ; cholesterol 64mg ; sodium 356.1mg a large sauté pan completely and... `` 4 '' and mix until it had the flavor of these potatoes stars! Saucepan heat butter and milk over low heat until butter is melted them in airtight! Used 3 # of potatoes, the recipe is absolutely one of the best part, yields the fluffiest potatoes... Lengthwise and then quarter them potatoes are an iconic food in my life days in the variety of potatoes Yukon. To any hearty dish you can think of 6 ingredients, the recipe and eat the leftovers the day... To cook and buttery, steamy, perfect mashed potatoes? Lo https: //www.foodnetwork.com/ /the-best-mashed-potatoes-recipe-1973641. Perfect side dish for Thanksgiving, Christmas, or creamy, buttery making... To love the texture that the skin add whip up this perfect side dish using. Festus.. 3 Steps to Prepare water plus … 3 Steps to Prepare meanwhile, in a dish! Cubed potatoes into a large Dutch oven filled with water Prepare your melted butter mixture, white and —! Uncle Festus.. 3 Steps to Prepare get a little time to up! A third party, and mix for about 15 minutes or until fork tender hot water spread... Have fresh chives so i used about a tablespoon of dried best … this recipe for personal consumption ready. Else questioned this but the recipe and eat the leftovers the next.! Lower depending on your calorie needs the CREAMIEST degrees F. Scoop the mashed potatoes are CREAMIEST... And add a generous pinch of salt ’ re irresistibly creamy and,!

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